Our range of organic beans & legumes

Wholesome wholefoods keep nutrients in and additives out for tastier, healthier family favourites

Beans & Legumes

Use beans and legumes to boost your meals with plant-based protein.

Unleash your own cooking genius with our easy to follow, organically inspired recipes.

Kūmara & Lentil Coconut Curry

Creamy Kūmara & Lentil Coconut Curry is a warming, nourishing meal that will satisfy the whole family. This Jamaican-inspired rich curry contains a wonderful blend of flavourful spices and is finished off with spinach and our luxurious coconut milk.

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Winter Warming White Bean & Leek Soup

Seasonal fresh vegetables, cannellini beans and butter beans make this winter warming soup a winner. It’s a hearty vegan meal, packed with carrot, celery, cabbage, and mushrooms.

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Butterbean & Veggie Noodle Salad

Spiralised carrot and courgette noodles tossed with butter beans, summer tomatoes and an apple cider vinaigrette. Complete the dish with torn fresh mozzarella and parsley for a light carb free weeknight meal.

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Carrot, Thyme and Butter Bean Tart

A moreish flaky puff pastry tart filled with a butter bean purée and topped with roasted baby carrots, red onion, garlic, and thyme. Top it off with hemp seeds and a sprinkle of fresh thyme.

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Bolognese Chilli

Speedy Bolognese chilli is a budget friendly recipe that’s suitable for the whole family. Inspired by chilli con carne, this mixed bean, garlic, and corn mix features Bolognese pasta sauce for a tasty twist. Topped with sour cream, cheese, chilli, and coriander.

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Recipes