Certified organic
High protein
Low far
product
Beans & Legumes

Black Beans

Black beans have a mild flavour, smooth creamy texture and are a versatile pantry staple. Use them to add plant-based goodness to breakfast alongside eggs, add them to salads, rice, vegetarian burgers or enchiladas, or into any soup, stew or casserole.

Nutritional info

Description Per Serving Per 100g
Energy (KJ) 438 365
Protein (g) 5.9 4.9
Fat Total (g) 0.6 0.5
Saturated Fats (g) 0.1 0.1
Carbs (g) 14.9 12.4
Sugar (g) 1.2 1
Dietary Fibre 7.8 6.5
Sodium (mg) 446 372

Product details

Weight
400g
Ingredients
Black beans, water, salt
Serving size
120g
Serving per pack
2

RECIPES USING Black Beans

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Spicy Mexican Rice & Eggs
Need a hearty breakfast or an easy lunch? Then make our flavoursome spicy Mexican rice and eggs. It’s packed with delicious protein and punchy flavours.
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Black Bean Nachos
​With just a handful of ingredients, these delicious vegetarian nachos are super easy and can be ready in minutes.

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