Mixed Beans

A mix of our favourite beans, these are a tasty and versatile pantry staple. Use them to add plant-based goodness to bean salads, soups, vegan chili, stews or as a substitute in any recipe calling for canned beans.

PRODUCT DETAILS

Nutritional info

Description	Per Serving	Per 100g
Energy (KJ)	406	339
Protein (g)	5.9	4.9
Fat Total (g)	0.5	0.4
Saturated Fats (g)	0.1	0.1
Carbs (g)	12.2	10.2
Sugar (g)	1.2	1
Dietary Fibre	10.1	8.4
Sodium (mg)	413	344

Product details

Weight: 400g

Ingredients: Red Kidney beans, white kidney beans, chickpeas, navy beans, water, sea salt

Serving size: 120g

Serving per pack: 2

RECIPES USING Mixed Beans

Black Bean Nachos

With just a handful of ingredients, these delicious vegetarian nachos are super easy and can be ready in minutes.

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The Best Chocolate Chickpea Brownie

This is the best one you will ever try. They have a rich, chocolatey flavour and a perfect soft and moist, fudgy texture. The chickpeas give a secret boost of plant-based protein and fibre. They are delicious with or without frosting, you decide, but this nut butter frosting recipe is absolutely delicious.

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