Good source of fibre
Gluten free
All natural ingredients
product
product
Beans & LegumesGluten Free

Mixed Beans

A mix of our favourite beans, these are a tasty and versatile pantry staple. Use them to add plant-based goodness to bean salads, soups, vegan chili, stews or as a substitute in any recipe calling for canned beans.

Nutritional info

Description Per Serving Per 100g
Energy (KJ) 271 339
Protein (g) 3.9 4.9
Fat Total (g) 0.3 0.4
Saturated Fats (g) <0.1 0.1
Carbohydrate (g) 8.2 10.2
Sugar (g) 0.8 1.0
Dietary Fibre 6.7 8.4
Sodium (mg) 275 344

Product details

Weight
400g
Ingredients
Mixed Beans* (60%) [Red Kidney Beans, Butter Beans, Chickpeas, Navy Beans ], Water, Sea Salt. (*certified organic)
Serving size
80g
Serving per pack
3

RECIPES USING Mixed Beans

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Black Bean Nachos
​With just a handful of ingredients, these delicious vegetarian nachos are super easy and can be ready in minutes.
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Butter Bean and Ham Hock Stew
Look no further than a warming, protein-packed butter bean and ham stew for an easy mid-week one pot meal that the whole family will love. Just remember to soak your ham hock overnight.
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Easy Baked Oat Bran Ramekins
Elevate your breakfast with a baked banana and peanut butter oatmeal topped with crunchy blackcurrant, raspberry and vanilla granola.
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Thai-Inspired Coconut Risotto
Cooler nights call for a creamy, hearty and warming risotto—try this Thai-inspired twist, for an easy vegetarian dinner using Chantal Organics Coconut Milk and Chickpeas.
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Breakfast Cookies
​This soft, moist breakfast cookie is a great way to start your day. It’s delicious, full of wholesome ingredients and perfect for busy mornings on-the-go!
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Health Shots - 3 WAYS
Start your day with a shot of healthy goodness! Use our unique blend of apple cider vinegar and chia seed as a base to create 3 varieties of health shots that will kick start your immune system!

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