emulsifier & additive free
vegan
responsibly harvested
product
product
product
Pantry Staples

Coconut Milk

Our coconut milk is made from pure coconut flesh pressed with water. It makes a great base for curries and soups, and can even be used as a vegan milk alternative in baking, smoothies and porridge.

Nutritional info

Description Per Serving Per 100g
Energy (KJ) 331 661
Protein (g) 0.7 1.3
Fat Total (g) 8.0 15.9
Saturated Fat (g) 7.4 14.8
Carbs (g) 1.2 2.4
Sugars (g) 0.6 1.2
Sodium (mg) 3 6

Product details

Weight
400ml
Ingredients
Coconut Extract* (63%), Water. (*certified organic)
Serving size
50ml
Serving per pack
8

RECIPES USING Coconut Milk

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Ginger, Pear & Pistachio Coconut Porridge
Warming coconut, chia and ginger porridge topped with pear, pistachio, dark chocolate and toasted almonds. It’s the perfect breakfast made with organic oats. 
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Green Veggie Coconut Soup
A bright and vibrant soup packed full of nutritious seasonal green vegetables and blended with our organic coconut milk. Finish off with olive oil, chives and freshly cracked pepper for a bowl of hearty soup. 
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Tahini, Berry & Beet Smoothie
A ravishing red smoothie blend of strawberries, raspberries, beetroot and orange combined with coconut milk, tahini and a touch of sweetness. Topped with delicious Cocoa Crunch and Raspberry Granola, fresh berries and sliced orange.  
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Golden Coconut Milk Popsicles
Now the weather’s warm, turn your golden milk chai into these simple and delicious vegan popsicles. Serve these on a summer’s day for a refreshing treat.
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Kūmara & Lentil Coconut Curry
Creamy Kūmara & Lentil Coconut Curry is a warming, nourishing meal that will satisfy the whole family. This Jamaican-inspired rich curry contains a wonderful blend of flavourful spices and is finished off with spinach and our luxurious coconut milk.
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Hot Chocolate 3 ways
​Three exciting ways to take the humble winter hot choccy to the next level!
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Tempeh Yellow Curry
​This tempeh coconut curry is another quick go-to if you’re short on time but in need of a flavorsome and wholesome meal. The tempeh is nutty and fulling, an easy protein to keep in the fridge.

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