Desiccated Coconut

Dried coconut is a versatile pantry staple. Our desiccated coconut is made from fresh, organic coconut meat that’s been dried and shredded. It is sulphite & preservative free and offers a source of dietary fibre. Use it in baking, energy balls, raw slices, breakfast bowls or smoothies to add a lovely tropical taste.

PRODUCT DETAILS

Nutritional info

Description	Per Serving	Per 100g
Energy (KJ)	42	167
Protein (g)	1.8	7.0
Fat Total (g)	15.5	62.0
Saturated Fat (g)	13.5	54.0
Carbohydrate (g)	6.8	27.0
Sugar (g)	2.5	10.0
Dietary Fibre (g)	3.3	13.0
Sodium (mg)	53	210

Product details

Weight: 200g

Serving size: 25g

Serving per pack: 8

Ingredients: Desiccated Coconut* (*certified organic).

MAY CONTAIN: ALMOND, BRAZIL NUT, CASHEW, GLUTEN, HAZELNUT, PEANUT, SESAME, SOY, WHEAT.

RECIPES USING Desiccated Coconut

Hidden Veggie Choc Chip Cookies

A great school or work lunch box filler, these cookies are a healthier cookie option with carrot, courgette, wholemeal flour, and dark chocolate chips.

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Lemon & Raspberry Loaf Cake with Raspberry Glaze

A light and fluffy loaf bursting with juicy raspberries and a fresh hint of lemon, finished with a sweet raspberry glaze. Perfect for afternoon tea, sharing with friends, or enjoying as a simple dessert.

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Coconut Cake

This coconut cake not only looks amazing, but tastes amazing. It’s made with a combination of extra virgin sweet almond oil and virgin coconut oil for a deep flavour. It’s the perfect cake to share with loved ones for any special occasion.

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Coconut Banana Bread

We love this banana bread because it’s so simple to make and it’s yummy on its own or delightful with a topping such as our whole tahini or organic creamed honey. Plus, everyone loves banana bread!

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Anzac Biscuits

Our own healthier version of a traditional favourite. For a gluten free option, simply replace the rolled oats with crushed gluten-free corn flakes.

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