Wholemeal Flour

A high quality, organic wholemeal flour is an pantry essential. Chantal Organics Wholemeal Flour is a premium whole-grain flour to give homebaking a fuller flavour and texture. Ideal for rustic breads, hearty rolls, wholesome pancakes and satisfying cookies.

PRODUCT DETAILS

Nutritional info

Description	Per Serving	Per 100g
Energy (kj)	665	1330
Protein (g)	6.0	12.0
Fat Total (g)	1.0	1.9
Saturated Fats (g)	0.2	0.4
Carbohydrate (g)	33.9	67.8
Sugar (g)	1.1	2.1
Dietary Fibre (g)	4.2	8.4
Sodium (mg)	2	3

Product details

Weight: 1kg

Serving size: 50g

Serving per pack: 20

Ingredients: Wholemeal Wheat Flour* (100%). (*certified organic)

CONTAINS: Gluten, Wheat

MAY CONTAIN: Almond, Brazil Nut, Cashew, Hazelnut, Peanut, Sesame, Soy.

RECIPES USING Wholemeal Flour

Hidden Veggie Choc Chip Cookies

A great school or work lunch box filler, these cookies are a healthier cookie option with carrot, courgette, wholemeal flour, and dark chocolate chips.

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Strawberry Basil Cake

This delicious summer cake has a unique combination of pumpkin seeds, strawberries and a touch of fresh basil. It’s topped with a creamy frosting that brings it all together beautifully.

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Chocolate Chickpea Brownies

This is the best one you will ever try. They have a rich, chocolatey flavour and a perfect soft and moist, fudgy texture. The chickpeas give a secret boost of plant-based protein and fibre. They are delicious with or without frosting, you decide, but this nut butter frosting recipe is absolutely delicious.

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