Plant-based protein
Good source of fibre
Wholegrain goodness
product
product
Baking

Wholemeal Flour

A high quality, organic wholemeal flour is an pantry essential. Chantal Organics Wholemeal Flour is a premium whole-grain flour to give homebaking a fuller flavour and texture. Ideal for rustic breads, hearty rolls, wholesome pancakes and satisfying cookies.

Nutritional info

Description Per Serving Per 100g
Energy (kj) 715 1430
Protein (g) 5.9 11.7
Fat Total (g) 1.2 2.4
Saturated Fats (g) 0.3 0.5
Carbohydrate (g) 30.9 61.7
Sugar (g) 0.4 7
Dietary Fibre (g) 6 12
Sodium (mg) 2 4

Product details

Weight
1kg
Ingredients
Wholemeal wheat flour*. (*certified organic)
Serving size
50g
Serving per pack
20

RECIPES USING Wholemeal Flour

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Hidden Veggie Choc Chip Cookies
A great school or work lunch box filler, these cookies are a healthier cookie option with carrot, courgette, wholemeal flour, and dark chocolate chips.    
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Strawberry Basil Cake
This delicious summer cake has a unique combination of pumpkin seeds, strawberries and a touch of fresh basil. It’s topped with a creamy frosting that brings it all together beautifully.
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Chocolate Chickpea Brownies
This is the best one you will ever try. They have a rich, chocolatey flavour and a perfect soft and moist, fudgy texture. The chickpeas give a secret boost of plant-based protein and fibre. They are delicious with or without frosting, you decide, but this nut butter frosting recipe is absolutely delicious.

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