RECIPES

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20 • mins • prep • 25 • mins • cook

4 • people

Delicious soba noodles coated in a black tahini, soy, garlic and ginger sauce topped with broccoli, ...

20 • min • prep • 35 • min • cook

4 • serves

This potato salad is tossed with a vinaigrette and topped with crispy lentils and fresh herbs, for t...

prep • 10 • mins •

4-6 • people

Perfect for summertime, this miso citrus super slaw is packed full of raw nutritious vegetables. Coa...

prep • 10 • mins •

4-6 • people

Dressed to impress with a delicious tahini dressing, this raw broccoli lentil salad is deliciously c...

35 • mins

6-8 • Serves

A simple yet flavourful dish that features spring’s beloved asparagus. The lentils add a plant...

10min • prep • 40min • cook

4 • serves

Falafel salad bowls are an excellent plant-based meal for the whole family. Baking falafel is easy a...

20 • minutes

4 • serves

Tempeh is made from fermented soybeans, and its firm texture makes it a great alternative to meat. W...

10min • prep • 25min • cook

4 • serves

We just love making buddha bowls – they’re perfect for adding delicious morsels and different fl...