RECIPES
Sort by: Latest
20 • minutes
15 • slices
Chocolate Fudge Slice
A deliciously indulgent, yet wholefood take on a classic sweet treat....
30 • minutes
4 • serves
Spelt and Buckwheat Vegetable Quiche
This light and tasty quiche is packed with flavour and veggies. Serve with a salad for dinner, perfe...
22 • minutes
8 • serves
Plant-based ‘Cheese’ and Chive Scones
Light, fluffy and full of savoury flavour, these ‘cheese’ and chive scones are simple to...
60 • minutes
2-3 • serves
Buckwheat Pizza
A healthier alternative to traditional pizza, made with buckwheat flour, and topped with a middle ea...
15 • minutes
4 • serves
Plant-based Tenders & Pineapple Avocado Salsa Taco
An easy taco recipe with fresh pineapple avocado salsa. The crispy crumbed plant-based Tasty Tenders...
30 • minutes
4
Indian Spinach Curry
This vegetarian curry is both tasty and loaded with nutritious greens. You can add frozen greens (sp...
30 • minutes
1 • x • 20cm • cast • iron • skillet
Peanut Butter Swirl Skillet Brownie
A rich, fudgy dark chocolate brownie made in a skillet with a swirl of Chantal Organics Smooth Peanu...
10 • minutes
4 • people
Beef Satay with Easy Peanut Sauce and Avocado Carrot Thai Slaw
This is for the serious meat lovers. Simply quick grilled beef is just wonderful by itself, but an e...


