Tahini Dressing

5/5 (2)

Sauces, condiments and dressings can be filled with hidden additives, preservatives, salt and sugar, so we always try to make our own. This Tahini dressing from whole foodie Tereza Poljanic, makes a tasty addition to salads, wraps and roasted vegetables.

INSTRUCTIONS Print the recipe

Ingredients

1/2 cup Chantal Organics Hulled Tahini
1/2 cup water
4 tbsp lemon juice
1 clove garlic, mixed
1 tbsp Chantal Organics Extra Virgin Olive Oil
1 tsp sea salt
2 tbsp kale powder (optional)
Black pepper to taste

instructions

Step 1.

Whisk or blend all ingredients together, starting with 1/2 cup water and adding more until you reach a desired consistency.

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Chantal Organics Products used

Tahini Hulled

Extra Virgin Olive Oil

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Tahini Dressing

Ingredients

instructions

Step 1.

LOOKING FOR MORE RECIPE IDEAS?

Chantal Organics Products used

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