timer icon
• 5 • minutes
food icon
2 • people
difficulty icon
Easy

Cottage Cheese & Almond Butter Dip

5/5 (2)

Ingredients

  • tick​½ cup cottage cheese (we love Anchor)
  • tick 2 tbsp Chantal Organics Almond Butter
  • tick A pinch of Chantal Naturals Flaked Sea Salt

instructions

  • Step 1.

    ​Mix together cottage cheese, almond butter and sea salt in a bowl.

  • Step 2.

    Add a little drizzle of water to get your desired consistency.

  • Step 3.

    Serve alongside veggie sticks of your choice.

Chantal Organics Products used

plow-left
Sea Salt Fine
plow-left
Almond Butter

Other recipes you may like

rec
Garlic & Lemon Hummus
​Not only are store brought dips expensive, they’re often filled with additives and preservatives that aren’t so great for our health. Here’s a simple recipe from Tereza Poljanic, for homemade hummus, that’s perfect with pita chips and flatbread as a wholesome afternoon snack.
rec
Creamy Paleo Carrot Dip
​A creamy roast carrot dip, that is dairy and legume free, perfect for paleo diets.
rec
Beetroot Hummus & Four Seed Crackers
​We’re loving this healthy cracker and dip combo from the lovely Nicola Galloway. The addition of beetroot powder adds a hint of earthy sweetness to this flavoursome and creamy hummus, and the crackers are a delightfully crunchy gluten free option to dip.


5/5 (2)


What do you think about this recipe?



Stay in the Know

Join our newsletter for the latest in delicious recipes and sustainable living inspiration


Sign Up for Recipes

Join our newsletter for the latest in delicious recipes and sustainable living inspiration