5 • minutes
2 • serves
Easy
Honey And Harissa Crumpets
Gourmet crumpets for the adults in the house. Rock your taste buds with this sweet and spicy combination.

Ingredients
4 Golden Crumpets (we love Golden Crumpets)
4 tbsp mascarpone, room temperature
Zest of a lemon
Pinch of salt
2 tsp harissa
2 tsp Chantal Organics Creamed Honey, melted for drizzling
instructions
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Step 1.
Mix the mascarpone, lemon zest and salt together in a bowl, set aside.
-
Step 2.
Toast the crumpets to your liking
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Step 3.
Spread the mascarpone mixture evenly over the crumpets, put quarter a tsp of harissa (depending on how spicy you like it) in the middle of each crumpet and use a knife to swirl it through the mascarpone, then drizzle over some honey.
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