Tamari Soy Sauce
Chantal Organics Tamari Soy Sauce is traditionally brewed with organic whole soybeans, water and a touch of sea salt.
Tamari’s prolonged fermentation process creates a smooth, rich and full flavour, and is a great gluten free substitute for soy sauce in Asian flavoured dishes. Perfect for stir-fries, marinades, dressings, grilled foods or as a dipping sauce.




