Cannellini Beans

Cannellini beans are small white beans with a mild flavour and are a versatile pantry staple. Use them to add some plant-based goodness to salads, soups, vegetarian burgers, pasta dishes or as a base for dips.

PRODUCT DETAILS

Nutritional info

Description	Per Serving	Per 100g
Energy (KJ)	349	436
Protein (g)	6.2	7.8
Fat Total (g)	0.4	0.5
Saturated Fats (g)	<0.1	0.1
Carbohydrate (g)	10.8	13.5
Sugar (g)	0.2	0.3
Dietary Fibre	5.5	6.9
Sodium (mg)	234	292

Product details

Weight: 400g

Ingredients: Cannellini Beans* (60%), Water, Sea Salt. (*certified organic)

Serving size: 80g

Serving per pack: 3

RECIPES USING Cannellini Beans

Beef & Beans Hotpot

A great recipe for the whole family. The beef gives it flavour for the meat eaters and the beans add an economical boost of plant-based protein. It makes enough to serve a large group, which is perfect for parties. You can use just about any variety of beans you have in your pantry.

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Butter Bean and Ham Hock Stew

Look no further than a warming, protein-packed butter bean and ham stew for an easy mid-week one pot meal that the whole family will love. Just remember to soak your ham hock overnight.

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Easy Baked Oat Bran Ramekins

Elevate your breakfast with a baked banana and peanut butter oatmeal topped with crunchy blackcurrant, raspberry and vanilla granola.

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Thai-Inspired Coconut Risotto

Cooler nights call for a creamy, hearty and warming risotto—try this Thai-inspired twist, for an easy vegetarian dinner using Chantal Organics Coconut Milk and Chickpeas.

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Breakfast Cookies

This soft, moist breakfast cookie is a great way to start your day. It’s delicious, full of wholesome ingredients and perfect for busy mornings on-the-go!

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Health Shots - 3 WAYS

Start your day with a shot of healthy goodness! Use our unique blend of apple cider vinegar and chia seed as a base to create 3 varieties of health shots that will kick start your immune system!

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