Source of Protein
1.8g sugar
1 billion probiotics
product
product
BreakfastGluten Free

Cacao & Coconut Keto Granola

We’ve created this deliciously satisfying organic Gluten Free Keto Granola, boosted with shelf stable probiotics and pea protein crisps to support a keto lifestyle. Rich cacao and coconut are paired with crunchy nuts and seeds for a lower carb*, decadently delicious granola that gives a punch of plant-based protein and fibre. With only 1.8 g sugar per serve, our keto granola is sweetened only with a touch of stevia.

Enjoy with your choice of milk or sprinkle on yoghurt, ice cream or chia pudding for a scrumptious snack any time of the day.

*Granola with a base of nuts and seeds is lower in carbohydrates by at least 60% than a traditional oat-based granola.

This packaging is soft plastics recyclable to reduce impact on the environment, while maintaining the freshness of our preservative free and organic ingredients.

Nutritional info

Description Per Serving Per 100g
Energy (KJ) 1260 2520
Protein (g) 8.8 17.6
- gluten not detected not detected
Fat Total (g) 24.4 48.8
Saturated Fats (g) 10.2 20.4
Carbohydrate (g) 8.5 16.9
Sugar (g) 1.8 3.7
Dietary Fibre (g) 4.5 9.0
Sodium (mg) 26 52
Probiotic (Bacillus coagulans GBI-30 608) > 1 billion CFU* > 2 billion CFU*

Product details

Weight
400g
Serving size
50g
Serving per pack
8
Ingredients
Nuts* (32%) (Almonds, Cashews, Brazil Nuts), Seeds* (32%) (Sunflower, Pumpkin, Sesame), Coconut* (20%), Pea Protein Crisps* (5%) (Pea Protein, Rice Flour), Coconut Oil*, Cocoa Powder*, Cacao Nibs* (2%), Natural Chocolate Flavour, Probiotic (Bacillus coagulans GBI-30 6086), Sea Salt, Stevia Extract. (*certified organic)
CONTAINS
ALMOND, CASHEW, BRAZIL NUT, SESAME.
MAY CONTAIN
HAZELNUTS, PEANUT, SOY, WHEAT.
CFU
*Colony Forming Units, which are the number of live and active micro-organisms that can be found in each serve.

RECIPES USING Cacao & Coconut Keto Granola

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Keto Snickers Bars
A keto twist on the classic snickers bar, Chantal Organics Cacao & Coconut Keto Granola forms the “biscuit base” which is topped with a creamy peanut butter “nougat” and covered in a layer of sugar-free chocolate.
rec
Cacao & Coconut Keto Chocolate Bombs
Making your own sugar free Easter treats couldn’t be easier with this simple recipe for keto chocolate bombs, using Chantal Organics Cacao & Coconut Keto Granola. Smooth sugar free chocolate encases crunchy coconut, nuts and seeds – full of plant-based protein and fibre.

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