plant-based protein & fibre
sulphite free
NZ grown fruit
product
product
Breakfast

Ginger Zest Granola

Enjoy a bowl of home-style granola with our unique blend of organic wholegrain oats, plenty of nuts and seeds, flaked coconut and Black Doris plums grown in the Hawke’s Bay. Zesty ginger and cinnamon bring all the flavours together for a delightful breakfast. Pair it with your choice of milk or yoghurt, or enjoy by the handful. For creative baking, replace oats with Chantal Organics Ginger Zest Granola in your favourite recipes such as cookies, muffins or bars.

Nothing but sustainable packaging will do. The packaging is soft plastics recyclable to reduce impact on the environment, while maintaining the freshness of our preservative free and organic ingredients.

Nutritional info

Description Per Serving Per 100g
Energy (kJ) 934 1870
Protein (g) 5.4 10.8
Fat Total (g) 10.0 19.9
Saturated Fats (g) 5.1 10.3
Carbohydrate (g) 27.4 54.8
Sugar (g) 7.6 15.3
Dietary Fibre (g) 3.3 6.6
Sodium (mg) 24 49

Product details

Weight
600g
Ingredients
Wholegrain Oats* (48%), Seeds* (11%) (Sunflower, Sesame), Raisins* (Raisins, Sunflower Oil), Rice Syrup*, Cashews* (8%), Coconut Oil*, Coconut* (5%), Freeze Dried Black Doris Plum (1.6%), Spices* (Cinnamon, Ginger (0.6%)), Sea Salt. (*certified organic)
CONTAINS
CASHEW, GLUTEN, SESAME.
MAY CONTAIN
ALMOND, BRAZIL NUT, HAZELNUT, PEANUT, SOY, WHEAT
Serving size
50g
Servings per pack
12

RECIPES USING Ginger Zest Granola

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Dairy Free Christmas Breakfast Parfait
Want to serve breakfast in style on the special day? Then try our light dairy–free, fruit yoghurt granola parfait.
rec
Gingerbread Oat Muffins with Lemon Drizzle
These spice-filled gingerbread muffins are made with the goodness of Chantal Organics Rolled Oats and blackstrap molasses. Delicious eaten warm from the oven, drizzled with fresh lemon glaze, these muffins are the perfect treat for Christmas morning.
rec
Apple Crumble Breakfast Cookie
​A soft, moist breakfast cookie that tastes just like apple crumble.

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