Aluminium free
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Baking

Baking Powder

A baking essential most commonly used to leaven baked goods. Ideal for light and fluffy cakes, sponges and pancakes.

Nutritional info

Description Per Serving Per 100g
n/a n/a n/a

Product details

Weight
250g
Ingredients
Raising agents: E450 Diphosphates, E500 Sodium carbonates; Maize starch

RECIPES USING Baking Powder

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Homemade “Marmite-like” Savoury Spread
Love marmite? Try this modern, all-natural version; it’s free from sugar, additives and artificial colours! Our delicious version features black tahini which is made from black sesame seeds. These dark, little seeds are loaded with anthocyanins, a flavonoid that gives the rich colour, provides powerful antioxidant activity, plus anti-inflammatory, anti-viral and anti-cancer benefits.
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Pumpkin & Oat Muffins
​These muffins are wheat, refined sugar and dairy free. Here you can be creative – adding just about anything to this base recipe. They’re delicious served warm and spread with coconut oil and a drizzle of tahini. We can’t get enough of these nutritious treats for morning and afternoon tea.

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