Red Kidney Beans 400g
$3.29
Red kidney beans have a full-bodied, earthy flavour and are a versatile pantry staple. They hold their shape well and readily absorb flavours, so they're ideal in simmered dishes such as Mexican chili, soups and stews. Use them to add plant-based goodness to pasta, salads, curries, vegetarian burgers or shepherd's pie.
Ingredients: Red Kidney Beans* (60%), Water, Sea Salt. (*certified organic)
| Per serving | Per 100g | |
|---|---|---|
| Energy (KJ) | 340 | 425 |
| Protein (g) | 5.8 | 7.2 |
| -gluten | not detected | not detected |
| Fat Total (g) | 0.5 | 0.6 |
| Saturated Fats (g) | <0.1 | 0.1 |
| Carbohydrate (g) | 10.9 | 13.6 |
| -sugars (g) | 1.0 | 1.2 |
| Dietary Fibre (g) | 5.0 | 6.2 |
| Sodium (mg) | 219 | 274 |