Cheats Salty Sweet Peanut Butter Frozen Yoghurt

by Fresh Factory

​Making ice cream has never been easier. Our Cheats Salty Sweet Peanut Butter Frozen Yoghurt takes only 5 minutes to prepare and is ready to eat after 2 hours in the freezer. It’s sure to be a new summer favourite!


  • 2 cups Anchor Greek Unsweetened Yoghurt
  • 2 cups Chantal Organics Peanut Butter Crunchy
  • 2 tbsp Airborne Creamed Honey
  • 7 Frozen Bananas, sliced
  • ½ tsp Chantal Organics Coarse Sea Salt, ground
  • ¾ cup dark chocolate chips


  1. Blend yoghurt, peanut butter, honey and frozen bananas in a blender until creamy.
  2. Pour half the mixture into a deep freezer dish. Sprinkle with sea salt and dark chocolate chips, then top up with the remaining mixture and smooth out.
  3. Dot with some extra peanut butter and with a teaspoon make a swirl effect on top. Sprinkle more chocolate chips and salt.
  4. Pop in the freezer for 2 hours then scoop to serve. If you are freezing for longer, simply thaw for 10 minute before serving.

Chantal Products Used

More Recipes You May Like